FOOD SAFETY AND HES POLICY
HAUS Inc.; undertakes to comply with the laws and regulations in force regarding environment, occupational health and safety, continuous improvement, and prevention of pollution during the realization of production, services and activities.
HAUS Inc. purposes.To ensure continuous improvement of Environmental, Occupational Health and Safety performance by acting in accordance with the legal legislation and other binding regulations on Environment, Occupational Health and Safety.
- Environmental effects, occupational health and safety risks to determine and take necessary measures.
- To determine the environmental effects, occupational health and safety risks and to take the necessary measures while performing their activities.
- Minimizing the pollution of air, water and soil by keeping wastes under control,
- To realize the necessary announcement, training and awareness-raising activities in order to ensure that environmental, occupational health and safety awareness is kept alive by all employees.
- During all services offered; to protect employees and people affected by their activities from work-related injuries and illnesses.
- In the activities carried out, controlling the danger at the beginning, continuously monitoring it, making the necessary arrangements and providing all kinds of protection.
- To announce the environmental effects of the services provided to the public and to share information.Hakkı GÖZLÜKLÜ
CEO
HAUS
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