BlogSuperior Efficiency and Quality with Innovative Technologies: HAUS PREMIUM OLIVE OIL PLANT
Taking an innovative step to meet the increasing demand for high quality olive oil all over the world, HAUS combines eye-catching design with state-of-the-art equipment with its new ‘premium’ production facility designed with the latest technology adopting Industry 4.0 principles. This facility not only increases production efficiency, but also sets a new standard in the sector by making it more convenient to access quality olive oil with user-friendly improvements and increasing efficiency.
With an increasingly sophisticated consumer profile and a growing quality-conscious audience, olive oil producers are increasingly prioritising high quality products, requiring equipment that delivers the precise parameters necessary to achieve superior results. HAUS' new “premium” plant meets these needs with a range of innovative features designed to streamline operations and optimise product quality.
Key Innovations Include:
1. Advanced Washing System: The olives are transported on a conveyor belt in accordance with food regulations and pass through the washing system, which also has an efficient air blower. The olives are well cleaned before entering the crusher and the overall quality of the oil is improved by ensuring that the water is minimised.
2. New Generation Crushing System: Using a specially developed knife crusher instead of the traditional type crusher, it is possible to extract oil rich in flavour and phenolic components by applying shearing force instead of crushing. In addition, with the nozzle washing system on the front cover, an easy and effective washing is provided.
3. Enhanced Malaxing Process: The malaxer features a new nozzle washing system, larger access windows for easy cleaning, and a user-friendly front panel that displays crucial data such as olive paste temperature, water temperature, and mixing time.
4. Efficient Decanting System: Our decanter incorporates a centrifugal system that allows for oil level adjustments without stopping the machine, reducing air contact and preserving oil quality. The system also minimizes residual oil left at the end of the production day.
5. Automated Hygiene Solutions: With the existing automatic CIP (Clean-In-Place) system in the separator, optimum hygiene is ensured in the separator and the time required for cleaning operations is significantly reduced.
The HAUS Premium olive oil plant is not just a production line; it represents a comprehensive solution for olive oil producers looking to improve quality while maximising efficiency. With an Industry 4.0 compliant plant, you will be able to focus on preserving the exceptional qualities of olive oil thanks to minimal downtime and easy maintenance.
PRODUCT MODELS
| TECHNICAL SPECS | |
| INSTALLED MOTOR POWER | 141 kW |
| FACILITY EQUIPMENTS | |
| CONVEYOR BELT | BKP-321 | BKP-821 |
| WASHER | YE-50 |
| CRUSHER | KS-22 Double Crusher |
| MALAXER | MS-5X1000 |
| DECANTER CENTRIFUGE | DDV 4742 CENTRIPETAL |
| SEPARATOR | VBA 5433-P40 |
