For HAUS, the Spanish market is the main objective of olive oil applications. In Spain, HAUS technology is present in a growing number of olive oil plants, cooperatives, and companies that rely on the reliability of a brand that is increasingly recognized in the olive sector thanks to the quality, performance, and features of its equipment, and that also It is characterized by offering an excellent after-sales service.

Since 1954 when the young engine master Hakkı Gözlüklü inaugurated the company headquarters in Aydın and with it the activities of

repair and restoration of different types of water motors, olive oil machinery, and cotton presses, the objective of HAUS Centrifuge Technologies -in its beginnings called Hakkı Usta- has been none other than to offer the highest quality of production thanks to the use of the most modern technology to fully satisfy all the needs and demands of its clients spread all over the world, with offices and headquarters in Istanbul, the Netherlands, Malaysia, Italy, Germany, Spain, and India. With over 65 years of experience, HAUS manufactured the first olive oil press in 1962 and the first continuous system olive oil plant in 1989 - has managed to build and consolidate a world-renowned global brand that has an extensive and solid network of agents and distributors, immersed in a process of international expansion and which aspires to become one of the three leading providers of centrifuge technologies. worldwide.

The R&D center (HAUS R&D), established in Aydın, started its activity in 2015 and two years later, began the production of turbo blowers with magnetic bearings and screw presses. Focused on the continuous development of innovative solutions, more efficient, respectful to the environment, and with less energy costs, there is also a software team in charge of developing products according to the precepts of Industry 4.0. Today, HAUS Centrifuge Technologies has an annual production capacity of approximately 500 centrifuges per year and 150 turbo blowers, with nearly seven hundred and fifty employees at its modern 32,000 sqm facility in Aydın and exporting to more than 40 countries. From its after-sales service in Turkey, the company provides continuous support to all its customers, intervening and solving any incident that may arise as soon as possible, and placing what is important at the center of its activity: its employees, customers, and suppliers.

HAUS is present in Spain in 2014, the year in which it marketed its first complete line of olive oil and since then the number of references, separators, and plants installed has not stopped increasing. HAUS is establishing a regional distributor and a local technical service network, considering that the increase in sales in our country involved providing the best possible service and maintenance of existing equipment, as for offering innovative solutions for new projects. To all this we must add a competitive advantage that is added to the quality and reliability of its machinery: in a context in which the optimization of costs in new investments acquires growing importance, HAUS offers more competitive prices than the rest of its competitors in the market.

For HAUS, Spain is the main target when it comes to olive oil applications, which is why the company continues to invest continuously and sustainably in this important market. After a first phase of penetration and expansion in the whole of the Iberian Peninsula, in the second stage the aim is to evaluate the potential of the Spanish market beyond olive oil, in sectors such as dairy, environmental, and industrial.

In Spain, HAUS technology is present in a growing number of plants, cooperatives, and companies that rely on the reliability of a brand that is increasingly recognized in the olive sector thanks to the quality, performance, and features of its equipment and that is also characterized by offering an excellent service before, during and after the acquisition and installation of its machinery.